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Raita
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Two Bean puff pastry roll
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Banana & Walnut Bread
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Cashew nut cream
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Lembas bread
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Farinata with red pepper and mushroom
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Mexican Quinoa
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Soya Chunks
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Edamame, quinoa and peanut salad in a lime and chilli dressing
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Nut roast!
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Lentil and quinoa salad with tomatoes and a mint and parsley dressing
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Italian roast potato salad
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Italian bean salad
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Warm Sweet Potato Salad with a Lime, Chilli & Coriander dressing
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Moroccan flavoured chickpea & toasted sunflower seed salad
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Lentil and Quinoa mint salad
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Plant based Paella
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Focaccia bread
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Moroccan red pepper couscous salad
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Slow roasted tomato and basil salad
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Red Lentil Burgers
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Lentil, Pine nut and Mushroom Ravioli
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Pasta Dough
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Classic vinaigrette
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Mushroom & Walnut Ravioli
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Tagliatelle Pasta
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Waldorf Salad
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Miso, soy chilli dressing
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Pizza dough
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Pilau Rice
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Flat breads
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Broccoli and Mushroom Stir Fry in a Ginger, Garlic and Chilli Soy dressing
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Vegan Crispy Bacon
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Nut,Bean and Pasta Burger
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Sweet potato fries
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French dressing
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TLT Sandwich
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Brussel sprout stir fry
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Sunday Leftovers Stir fry
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Crunchwrap with Mushroom and Peppers
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vegetable chickpea curry
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Tomato sauce with fresh basil
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Minted Buckwheat Salad
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Warm Mushroom & Chickpea Salad
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Sweetcorn salad
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Charred Baby sweetcorn & sugarsnap peas in a spicy peanut sauce
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Tomato Salsa
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Thai Curry Bean cake
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Vegan Donner Kebab
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Mushroom and Nut Roll
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Lentil and mushroom shepherdess pie
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Mushroom & Nut Wellington