Vegan Donner Kebab

This is real fast food without the guilt (and a lot less calories)

You really need to like donna kebabs to appreciate this fast meat free version.

Takes about 10 mins to get ready
1 Packet of Vivera plant based Shawarma Kebab meat
2 Pitta breads
a couple of hand fulls of ice burg lettuce and 2 tomatoes
Hot chilli sauce

Fry the “kebab meat” in a little oil until cooked (3 to 5 mins constantly stirring and turning
Warm/toast the pitta breads
Slice the lettuce and tomatoes
open the pittas to form pockets, stuff withthe kebab meat and salad, drizzle with hot chilli sauce.
Enjoy.

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Vegan Donner Kebab

This is real fast food without the guilt (and a lot less calories), But you really need to like donna kebabs to appreciate this fast meat free version.

Prep Time5 minutes mins

Cook Time5 minutes mins

Total Time10 minutes mins

Course: Main Course, Snack

Cuisine: greek, plant based, vegan

Servings: 1 person

Ingredients

• 1 packet Vivera plant based Shawarma kebab meat
• 2 Pitta breads
• 1 handful of lettuce
• 2 tomatoes
• 1 tbsp hot chilli sauce

Method

• Fry the “kebab meat” in a little oil until cooked (3 to 5 mins constantly stirring and turning
• Warm/toast the pitta breads
• Slice the lettuce and tomatoes
• open the pittas to form pockets, stuff with the kebab meat and salad, drizzle with hot chilli sauce.
• Enjoy

(All nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more).

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