Savoury plant based mince from a block of extra firm tofu
If you need a dish that requires a savoury mince, like my samosa recipe […]
Savoury plant based mince from a block of extra firm tofu Full Recipe »
Components
These are not complete meals, but basic components like a sauce, a dressing or a dough that then goes into a meal.
Plant based ricotta cheese
This plant based ricotta cheese is incredibly easy to make and has a very
Plant based ricotta cheese Full Recipe »
How I cook Soya Chunks
If you still miss the texture of meat then, Soy chunks are an ideal
How I cook Soya Chunks Full Recipe »
Cashew nut cream
This is a plant based creamy garlicky sauce made from a handful of cashew
Cashew nut cream Full Recipe »
Seitan “chicken” pieces
If you are missing chicken and find it hard to find fake chicken in
Seitan “chicken” pieces Full Recipe »
Classic vinaigrette
This classic french dressing is easy to make, and stores in the bottle for
Classic vinaigrette Full Recipe »
Tagliatelle Pasta
This recipe creates a plant based pasta dough which is used to create tagliatelle.
Tagliatelle Pasta Full Recipe »
Miso, soy chilli dressing
Very simple but full of flavour. Use this mix as a dressing or as
Miso, soy chilli dressing Full Recipe »
Chapati, Roti or Tortilla
I can’t resist a warm chapati with a curry. This traditional Indian side dish
Chapati, Roti or Tortilla Full Recipe »
Tofu alternative to feta (tofeta?)
This quick recipe is a great alternative to Feta. Simply marinate cubes of pressed
Tofu alternative to feta (tofeta?) Full Recipe »
Vegan Crispy Bacon
Vegan Crispy Bacon using Vietnamese Rice Paper and spices
Vegan Crispy Bacon Full Recipe »
French dressing
I’ve based this french dressing on the Avoca Cafe Kilmacanogue french dressing, we like
Tomato sauce with fresh basil
This may seem an obvious recipe, but its so simple and tastes so good
Tomato sauce with fresh basil Full Recipe »