Plant based Paella
Paella is a Spanish rice dish originally from Valencia. It is one of the …
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Paella is a Spanish rice dish originally from Valencia. It is one of the …
Two types of beans (black and red kidney), mixed peppers and onions with spices, …
The Colomba is an Italian Easter dove cake that symbolises a peace dove. Today, it …
Vegan Colomba di Pasqua (Italian Easter Dove bread) Full Recipe »
This mouth-watering plant based version of a classic lemon-lime tart is tangy, creamy, intensely …
This is a high protein easy to prepare Chinese style dish of marinated tempeh …
Crispy tempeh with cashews in a sticky hoisin sauce Full Recipe »
Quick-cooking pak choi is a great side for an Asian meal, Cooked with garlic, …
Pak choi with garlic, ginger and toasted sesame oil Full Recipe »
This is a fresh, crunchy salad with an Asian dressing that I call an …
The lemon and parsley dressing elevates the chickpeas and olives into a refreshing salad. …
Chickpea, black olive, quinoa salad with a lemon and parsley dressing Full Recipe »
Stollen is a fruit bread with nuts, spices and dried fruit, coated with icing …
Chop the carrots, onion and chilli into small chunks and add to a large …
Spicy carrot and coriander soup with toasted pumpkin seeds Full Recipe »
Farinata is a traditional flat bread which originated in Genoa and later became a …
Ok its not Tuna, but this crushed chickpea sandwich with red onion and vegan …
Another bean burger. Using black beans and falafel mix, I added what I had …
In Vietnam, these are called Banh Xeo, a street food. traditionally, the pancake is …
For each person slice the sourdough and begin toasting it. Cut the avocado in …
These fajitas have 3 fillings, a shredded black bean chilli mix, fried mushroom and …
This is a quick and simple mushroom bolognese served with courgette spaghetti. Takes about …
This plant based Chilli takes around 20 mins. Chop the onions and peppers and …